Chicken Burritos Recipe
- Leftover chicken and rice, from Chicken Basics recipe
- 2-4 tbsp of favorite salsa
- 1/4 cup of shredded cheese (Mexican blend or cheddar work best)
- Chopped lettuce for salad (I like romaine)
- Open your chosen beans and warm 1/4 can or 1/3 cup. If using black, mix with rice. For re-fried, spread down the middle of the tortilla.
See my post on how to fold a burrito here, if it's confusing!